WSET 1 tasting notes 2 – 2005 Kanu Chenin oenographer.com
Posted by Digg RSS Search for wine tasting on Sep 21, 2009 in Viticulture, Wine & Beer, Wine Tasting, Wine Technology |
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Many more aroma and flavour sensations going on here. We are introduced to an oaked wine, a wine matured in the presence of oak. I’ll go into more detail about oak and wine in a whole post later. I’ll just leave it as a new dimension here.
Related posts:
- WSET Lesson 1 part 4 (8/9/09) – oenographer.com
- WSET 1 tasting notes 1 – 2007 Soave Classico, Guerrieri-Rizz
- Plan wine-tasting trip to California’s Central Coast
